4658 El Cajon Boulevard
San Diego, CA 92115-4403
(619) 285-1111

Phở is served in a bowl with white rice noodles (called bánh phở') in clear beef broth, with thin cuts of beef (steak, fatty flank, lean flank, brisket). Variations feature tendon, tripe, meatballs, chicken leg, chicken breast, or other chicken organs. "With the lot" (made with chicken broth and all or most of the shop's chicken and cattle offerings, including chicken hearts and livers and beef tripe and tendons) is known as phở đặc biệt (specialty phở).

Matt had Chicken Pho. Yummy - he added lots of Sriracha!

I had the rice vermicelli with egg roll and chicken. 
This too was yummy, light and fresh.
Included lettuce, cucumber, carrots, bean sprouts.
I think I was supposed to mix it all together but not to sure.

Try this place out, If you like Pho you love this place!

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