Making Sausages

For Christmas Matt and I got a sausage attachment for the Kitchen Aid Mixer.

We picked up a large chunk of pork from Pancho Villa and got grinding. It was a real process but the end result was really cool. We chopped, froze, ground, mixed, ground again, stuffed, cooked and enjoyed. 
I made Apple Rosemary, Matt made Polish.

It was so cool!
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