Chicken breast with garlic, cheese mashed potatoes...

It was pretty yummy! Try it some time!

Chicken breast

I seasoned the chicken with garlic/chili salt, pepper and a bit of cayenne pepper. I cooked the chicken on the stove. About 20min on one side and 20 on the other, I didn't move it a lot and kept the heat on a medium high.

Garlic Cheese Mashed Potatoes

Ingredients:

• 7 medium peeled and cubed red potatoes
• Table spoons of garlic, diced (I used the stuff in the jar)
  
• 1/2 cup low-fat milk
• 11/2 cup cheddar cheese, grated
• 4oz of cream cheese
  
• 2 tablespoons butter (I used 2 of those garlic butter dips, you can find them at pizza places{Papa Johns, Domino's})
  
• salt & pepper to taste
  

Preparation:

Place potatoes saucepan. Cover with water; bring to a boil. Reduce heat. Simmer about 10 minutes till soft and tender; drain. While the potatos drain, saute the garlic with the butter in the pan, when its brown a bit, add the cream cheese, cheese, drained potatos, and salt and pepper. mash it all up with a potato masher. Serves 6 to 8.